Special offers
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MENU |
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TATAR CUISINE (MONDAY) |
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| Soup-noodles with a hen /250 гр. | 45 |
| Broth with triangle /200/100 гр. | 70 |
| Kystybye /180 гр. | 15 |
| Kosh-tele /50 гр. | 30 |
| Chak-chak /50 гр. | 50 |
| Roast on-tatarski /100/150/100/5 гр. | 230 |
| A small pie with rice and pumpkin /90 гр. | 50 |
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RUSSIAN CUISINE (TUESDAY) |
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| Stchi with meat /250/75/30 гр. | 145 |
| Siberian pelmeni /200/10/20/5 гр. | 95 |
| Vareniki with cottage Cheese /200/10/25/5 гр. | 70 |
| Vareniki with potato and mushrooms /200/10/25/5 гр. | 105 |
| Fish soup with small pie /250/90 гр. | 155 |
| Okroshka /250/30 гр. | 85 |
| Kissel berry /200 гр. | 20 |
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UZBEK CUISINE (WEDNESDAY) |
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| Broth with lamb meat vegetables /500/50/5 гр. | 135 |
| Uzbek pilaw /300 гр. | 230 |
| Manty with meat and pumpkin /200/10/25/5 гр. | 190 |
| Samsa with meat /120 гр. | 45 |
| Sherbet out of cherry /100 гр. | 60 |
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CAUCASIAN CUISINE (THURSDAY) |
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| Caucasian shashlik /100/160 гр. | 230 |
| Hachapury /300 гр. | 125 |
| Chahohbelli /150/50 гр. | 145 |
| Lobio /200/10 гр. | 80 |
| Guinea pumpkin with adjika sause /120/5 гр. | 75 |
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UKRAINIAN CUISINE (FRIDAY) |
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| Ukrainian borsh /250/50/20/100/30 гр. | 115 |
| Vareniki with cherry /200/30 гр. | 75 |
| Vareniki with cabbage /200/30 гр. | 65 |
| Potato pancakes with sour cream /120/30 гр. | 50 |
| Berry juice cranberry /200 гр. | 30 |
Production studio